SWEET OFFERINGS GALORE
We are finally at that part of the year when the festivity has just begun! With the onset of the auspicious occasion of Lord Ganesh Festival, we are now looking up to a series of occasions to celebrate, have an array of spreads and sweet treats to entice our palate and offer blessed delicacies to our loved ones, friends & families. Food has always been an integral part of any festival and it somehow connects us together and spreading the joy of happiness and bites of delicious preparations adds it up all the more, making it memorable.
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Sweets & mithai are always a temptation but moderation being the key to balance must be always kept in mind. Planning is of vital importance when it comes to festive cooking, especially with sweets, it is always a good idea to make a list of ingredients needed, approximate quantities required, any special unusual product/ equipment etc. needed or so must be on the reminder list before we start getting into the kitchen to get things rolling. Also, another important element to perfection here is to follow the recipe and not always go with just guessing and approximation since some of the sweet recipes need formula balancing as we technically call it.
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Here are a few of my favourite sweets, which are easy to make in your kitchens and offer to the almighty and loved ones!
Let us all pray and seek the blessings of Lord Ganesha this festive season:
Recipe- 1] SOOJI AUR AKHROAT KA MEETHA
Recipe- 2] PURAN POLI
Recipe- 3] ANANAS KA MEETHA
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About the author
Dr. Kaviraj Khialani – celebrity master chef - is a Mumbai-based author, writer, academician, food –health-lifestyle coach, mentor & consultant.
He is specialized in over 33 International Cuisines & has worked with brands like the Taj Group of Hotels, Kuwait Airways to name a few. Chef Kaviraj has been awarded several Global and National Awards for his outstanding performance and achievements in his chosen field. He has been featured on Star Plus and Colors Television on several food shows as well.