COOKING WITH OLIVE OIL
Easy – Enigmatic – Energising – Healthy Way of Life
Olive oil is one of those well-known ingredients around us for a very long time now and the very fact that its health benefits and promising positive offerings behold the minds of a lot of foodies, the fact remains that there are still many who feel that olive oil is not the right choice for all kinds of foods, recipes, concepts, and home-cooking as well. The fact of the matter also extends to debate whether or not olive oil is suitable to combine into the various categories of recipes or not? Experts suggest and advise that olives and olive oil are just the right things to work with without much hesitation and with a little more awareness and practical applications it would become easy to adapt to it and incorporate it into our day-to-day cooking and cuisines as well.
Also Try: IN FAVOR OF FRITTATA
Here are a few easy to make recipes using Olive Oil:
Recipe-1] CREAMY CHICKEN VEGGIE STEW
Recipe-2] PRAWN –N- PEPPER WOK PILAF
Recipe- 3] EGGPLANT ENIGMA
Recipe- 4] CURRIED COTTAGE CHEESE
Recipe-5] ONE PAN PASTA SAUSAGE TOSS
Recipe- 6] OLIVE OIL TOSSED CHICKEN SALATA
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About the author
Dr. Kaviraj Khialani, celebrity master chef is a Mumbai based food and hospitality consultant. He is specialised in over 33 plus international cuisines & is a two times national award winner for his excellence in his field of expertise. Chef Kaviraj has worked with some of the reputed hotel chains & airline companies in India & Overseas. He is a renowned academician, food designer & author- writer on food and culinary features, besides having been featured on Colors Television & Star plus he loves trying global fusion cooking promoting Indian food on an international platter for the diaspora.
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