LOST RECIPES OF INDIA
Lost recipes of India are needed to show the rich culinary heritage of the country and connect future generations with history and tradition.
Lost recipes of India are needed to show the rich culinary heritage of the country and connect future generations with history and tradition.
Asian Wok Style Cooking of noodles offers recipes that are easy to toss and relish and popular in China, India, Nepal, the UK, and the US.
The raw banana fare: Nutritionally balanced and healthy recipes that are fiber rich, great source for our body and heart-healthy foods.
Wholesome and nutri-rich green salads are health total bowls of goodness, sweetness, creaminess, crunchiness, and dressing.
Burmese delicacies to indulge into include a few easy Burmese Recipes without the use of seafood to start with in your kitchen and relish.
Let us relish sweet treats of crescent shaped dry sweet snack that is rich in taste and full of flavour on the Independence Day.
Italian Fiesta: The Pizza Fare: Few of all-time favourite pizza recipes for readers to freshly bake and relish
Pulao is different across various parts of our country and it keeps us attracted towards it’s uniqueness when served on a platter.
Eggs are one of the nutritious foods one can find, to provide all the vitamins and minerals needed and eggy centric fiesta is relishing.
Corn-U-Copia delicacies as regular dishes, and classic varieties are contemporary and creative cuisines have been incorporated to relish.
Connecting with Celery which is a low-calorie vegetable with high water content and sizable dose of fibre is good snacks and vegetable.
Wonders of water chestnuts include it being antioxidants that reduce free radical movements in our body and lower blood pressure as well.
The bitter gourd is highly beneficial as it is loaded with goodness which can be helpful for our body in many ways.
The lovable lotus stem offers numerous rich nutritional recipes that improve digestion, boost immunity ,balance mood, and relieve depression.
Cheela or Chilla are savoury Indian pancakes are desi pancakes that are made with flour like oats, semolina, millet flour even wheat flour.
Calling on courgettes describes a recipe from a technical fruit but is treated as an exotic vegetable choice by most of us.
The Kabuli Chana Fare details dishes of Chana in Hindi / garbanzo in Spanish a well-known high protein belonging to the legume family.
The Bengal gram fare deals with its different forms like vegetable or dal, besan (flour), boiled or parched, roasted or cooked, etc.
Taste of Sri Lanka emanates from rich sea foods, fishes, coconuts, etc. The food quality is very good in the form of curry or rice.
All-time favourite delights with pao bhaji fusion: Italian pasta pao bhaji with olive cheese toasties, indo-mexican pao bhaji tortilla wraps.
Eggless Cakes are a treat from the oven and find itself amidst us making every moment special and memorable to cherish for a long time!
The Magnificent Mango acting as good immunity boosters and good for brain health offer numerous culinary applications for Special Fiesta.
De-coding Avocado delights from its dark green, knobby skin, buttery texture and fresh, mild taste with a surprisingly rich & creamy heritage.
In summers temperatures rise high and so does the heat! It is important to keep chilling Refreshing Ideas this Season!
The Tale of Kale – Superfood presents details about the cabbage like dark green vegetables that are the powerhouse of nutrients,
The paucity of an essential invisible – clean drinking water – is threatening the very existence of homo sapiens. India finds itself at the 120th rank among 122 countries in the Water Quality Index. Three-fourths of rural households find it difficult to get drinking water in India. In large tracts of remote and arid regions of India having high solar irradiance, especially the Thar Desert, Solar Thermal Desalination technology can play a crucial role in fulfilling the needs of the local communities. Strong local institutions and community participation would become the key to their success. The government must encourage private players to provide technological solutions to tackle the water crisis while ensuring that the accessibility of clean drinking water remains a basic and universal right, instead of becoming a paid service.
Taste of Philippines have a blend of Spanish, Chinese, Asian and western influences in most of the recipes in their cuisine.
Here is the treat from Italian kitchen in the form of a few recipes of dishes made up of bread, cheese, vegetables grown backyard, wine, etc.
Rango ki Bahar Holi Aayi Hai: Food and flavours are indeed a part of any such celebration, Also, Holi is at the time of harvest of winter crop
Assamese cuisine is the regional food of Assam with different flavours that are confluence of cooking habits of the hills.
Its worthy picking on veggie wonders because of fiber-rich legumes, vegetables and whole grains being staple in a healthy vegetarian diet.
THE GRAPEVINE TRIVIA: Grapes in many colours, including green, red, black, yellow, pink, and purple offer so many refreshing dishes.
For treating up on a seafood we usually work with from fish to prawns, lobster to crabs, shellfish to crayfish and bring out the best taste.
Culinary treats with savoury pancakes with an assortment of stuffing options as well to start a fresh on a positive note!
Mexican roll ups from leftovers of Indian cuisine like tortillas, theplas, leftover chapattis and more are exciting to feast upon.
The Beneficial Bean Fare deals with baked beans providing protein, fibre and micronutrients including thiamine, copper and manganese.
Baked Calzone Crescents have various recipe that are good to relish and are perfect for parking-lot picnics, sack lunches or meals on the run.
New Year day is usually celebrated by one and all across the world and works out to be GOURMET FARE TO TREAT THE PALATE!
Easy-to-cook yet delectable Continental delicacies concentrate more on ingredients like olive oil, wine, herbs and minimal spices.
Different dishes of Chicken are festive season special for non-vegetarian people but should not be consumed daily. Eat once a week.
Innovative culinary ideology, Cocktails attempt to get concoction fused in an innovative desi style for all of us to relish.
Winter Special: Shalgam Trails details the nutrient values of Shalgam, health benefits and also some wonderful recipe out of it.
The Coconut offers excellent tropical treat in different forms including coconut water as a source of potassium and balances sodium levels.
Idli Ideology – End up making idlis over the dining table and be able to digest along with that chutney and refilled bowls of sambhar!
On Children’s Day let us try custard concoctions and cherish with children. Custard can have number of rich in taste variations.
Here are chatpata chaats on a platter that are part of family of savoury snacks originated in India, typically served at roadside tracks.
There are various ways with vermicelli appearing like thin noddles that are quite easy to make and are amazing to cherish.
Festive Sweet Delicacies on Diwali revolve around kheer, burfi, pedha, varieties of them and are with a touch of culmination of ideas.
Delicate bites of Bruschettas are good to binge and can offer numerous recipe with various healthy gradients that make it healthier food.
Cooking using pressure cooker reduces cooking time by up to 50% and retains nutrients as well and is a healthy cooking method.
Vegetarian Sandwich Fiesta shows how sandwiches are dressed to delight and exciting to fulfill those unexpected foodie cramps.
Pomegranate has many uses as whole seeds as an ingredient or as a colorful garnishing and are rubies to good health.
Mock meat mantra details how Imitation meats are good source of fiber, folate and iron while containing less saturated fat than ground beef.
Let us have a date with cheese to feast on its culinary uses like salads, appetizers, filings and stuffings, and dippings.
Ganesh Chaturthi Special Sweets are easy to make in your kitchens and offer to the almighty and loved ones.
Passion for Poha is evident from it being popular Indian breakfast as it is widely consumed all over the country in a variety of recipes.
Here are the varied ways with waffles. Waffle recipes are easy to make and there are a variety of savoury options to choose from.
The cottage cheese connect is there in a number of ways with different dishes and is a delectable humble and neutral ingredient.
COMPLETE – WHOLESOME – HEALTHY Pulses are part of the legume family, any plants which grow in pods basically, but the term pulse refers only to the dried edible seeds within the pods. Pulses include all beans, peas, and lentils such as baked beans, chickpeas, kidney beans, etc. Pulses are very popular in developing countries
Seafood offers variety of recipes to feast on. Lets see how much is available to human being from sea with love!
Independence day fills all Indians with enthusiasm and fervour. After hosting the National flag, let us have tricolour treats on Independence Day.
Thai food is known for its colorful impressions and must be tried like Italian, Mexican, Chinese: Taste of Thailand is slightly different.
Fiesta Mangolia deals with the Mongolian cuisines accompanying meat with vegetables, noodles, rice, and pasta which are worth trying.
Custard apple offers sweet treats when concocted with nuts, seeds, milk based, vegan concepts, and even with classical Indian desserts.
Arunachal Pradesh food differs from tribe to tribe and its platter varies across the regions and the tribal groups but taste of food is good.
With the onset of the monsoon season across the country, it’s time for a special bhajiya and pakora bonanza for a bigger appetite.
Cooking with banana leaves is quite old practice. But these leaves are large, flexible, waterproof, and non-stick along with being beautiful.
Different recipe from corn are providing number of delicacies that are good to relish healthy and rich in nutrients.
The eggycentric fiesta deals with the different recipe using eggs. Eggs are healthy food with good amount of nutrients.
HEALTH TOTAL: SPROUTS FARE deals with using sprouts in various forms in your meals that also need not to be cooked too much.
The global community is facing some of the most monumental challenges that relate to the herculean task of mitigating climate change and mopping out enormous air and water pollution with which many nations of the world, including India, are suffering. A 2019 IPCC report states that non-animal sourced food, including meat, poultry, and seafood alone account for reducing eight gigatons of CO2 per year. Further, the World Cancer Research Fund has recommended that people around the world should reduce their intake of red meats to less than three portions per week, and all intake of processed meat should be eliminated. Today, when the dependence on allopathic medicines for curing ailments and diseases is causing a serious concern due to multi-drug resistance and their side effects, the natural system of a healthy vegetarian diet integrated with herbs and spices forms a more natural solution for creating high immunity and, thus, assuring good health and longevity. Be Vegetarian, Be Healthy.
Love for lychees – also called queen of fruits has been eternal due to its richness in taste and abundance of health benefits.
Curd is very versatile and varied in nature. This is reason it finds place in meal for taking care of various digestion and health aspects.
Salads are best for health and their different combinations yield various varieties that can be tossed to perfection suiting the season.
Raising a toast and other recipes dealing with bread as a base have been very popular with our taste buds for quite long.
Party mania for Pizza keep on seeking new varieties of pizza topped with tomatoes, cheese, and other ingredients baked in a oven.
There are different ways for using mango in raw and ripe forms both in our kitchens and in our diets like juice, pickle, and other dishes.
Samosa is quite a popular Indian snacks. The samosa has numerous variants depending upon stuffings. Let’s relish savoury treat with samosa.
Taste of Kashmir lies in its rich delectable cuisines with rice as the staple food and meat used in almost all dishes.
Fusion fundas with rabri presents few ideas as well on how to use the desi rabri in a slightly twisted way with a touch of videshi tadka.
Avacado is healthy, wholesome, versatile and delicious in salads, sandwiches, tacos, soups, dips like the most popular guacamole!
Spinach is extremely good for health majorly due to presence of many nutrients, Vitamin A, Vitamin C, Vitamin K, iron, folate, and potassium.
Here is the Global breakfast on a platter that requires few minutes of undisturbed quality time to consume breakfast for a good day.
The bell pepper trail shows them to be full of great health benefits, packed with vitamins A & C, low in calories, and source of potassium.
Bhelpuri fiesta offers variety of bhelpuris made of puffed rice, vegetables, tangy sauce with a crunchy texture and is popular in Mumbai.
Cooking with olive oil is just the right things to work with without much hesitation and it is quite easy to adapt.
A Nutritionally Great Superfood! Figs, also called Anjeer, are known to be one of the first cultivated fruits by mankind going back decades and have been there with us ever since in a number of varieties, while some say it started from middle-east and others from Central America, we are blessed to have such an
Valentine reminds us of the gift of God to mankind and the true love of God in our hearts on Valentine day full of treats.
Frittata is an egg-based dish that is crustless quiche, scrambled eggs, enriched with meats, cheeses, or vegetables and is in favor of health.
Snapping on Snow peas offering protein, carbohydrates, dietary fiber, vitamin C & K, potassium, magnesium and iron is good for health.
Soups are not only fulfilling, healthy and wholesome but also add value, versatility, and variety into our day-to-day food sojourn.
Snacky bite-sized starters with flavors and tastes to entice the palate and taste buds as cozy as canapes are worth trying.
Gourmet delicacies with sausages are enjoyed and relished in various recipes/ cooking styles and combinations.
The lemongrass has anti-inflammatory, antimicrobial, and anticancer properties, thus trivia protects stomach lining & improves lipid profile.
Methi seeds are a wealth of health mantra and a must to be on our kitchen shelf to use in a number of ways.
Strawberry is a sensational delights. It is a beautifully sweet, aromatic fiber-rich fruit with good nutritional value and is an antioxidant.
Khichdi is made from a mix of rice and lentils. Its tastes vary in different states of India. Lets’ relish dishes in global khichdi fiesta.
Bamboo shoots are not very popular in Indian cuisine but can be tried through various suggested recipes and are lovely to binge on.
Sweet potato delicacies are extremely good for health as these are packed with antioxidants, vitamins, essential minerals.
The carrots being rich in terms of Vitamins A, B6, and K1 are quite comforting, whether it is in form of Gajar ka Halwa or any other dishes.