WONDERS OF VIETNAMESE CUISINE
Wonders of Vietnamese cuisine are felt from the food of Vietnam that is vivacious, delectable and a perfect treat for the palate.
Read MoreWonders of Vietnamese cuisine are felt from the food of Vietnam that is vivacious, delectable and a perfect treat for the palate.
Read MoreDelectable Delicacies using Soya Chaap are high-protein, low-saturated fat option offering nutrition with health benefits.
Read MoreThe Sea Buck Thorn Saga : A history of use in traditional medicine and culinary practices, known for its nutritional and medicinal value.
Read MoreDelicious and delectable Cheesecake medley recipes of eggless, with egg, baked, no-bake, set and chilled, etc. are there for everyone!
Read MorePulao is supremely aromatic and its exquisite usage of elegant spices makes it a very sophisticated dish for the palate.
Read MoreSince long time, the festive offerings to Lord Ganesha include different varieties of modak and laddoos during his stay at home.
Read MoreDelectable Baingan-e-Bahar is easy to cook, work with, and adapt to our day-to-day cooking in a number of ways.
Read MoreDelectable Savory Filipino Style Stuffed Steamed Buns are good to savour in breakfast, lunch, evening snack, supper or dinner.
Read MoreA Robust and Versatile Prawn Fare shares common dishes in Indian cuisine as most people prefer to eat seafood & vegetables instead of meat.
Read MoreIndo – American Style burger incorporate the vibrant spices, herbs, and ingredients of cuisine making the burger into an exotic meal.
Read MoreGoodness of Peanuts is witnessed in their richness in fibre and protein content which is very beneficial for our bodies,
Read MoreCrush on cutlets made from boiled grated sweet potatoes, oats flour, soy flour, multi-grain mix, vegan options like almond meal flour etc.
Read MoreBread offers so many dishes from basic bread butter sandwich to classic club sandwiches and being friendly to bread makes one versatile
Read MoreGuava is a healthy pick and is an important part of our food processing industry and it has been actively used in the manufacturing of jams,
Read MoreMonsoon season special- Bhajiya bonanza, where cravings of bhajiyas and pakodas create a bigger appetite and keep us wanting more.
Read MorePaneer, is one of the most popular dairy products with preferred ingredients in the ways of most vegetarians.
Read MorePear fruit offers number of recipe that are nutri-rich & healthy and offer vitamins and antioxidants that aide in digestion weight loss.
Read MoreFiesta Italiono-Pizzas, risotto, Italian stews, starters like antipasti, Italian baked dishes, the fresh pesto sauce are delicacies to relish
Read MoreDe-coding Avocado shows its utility in digestion, weight management, anti-aging & antioxidant along with many recipe delights.
Read MoreLasagne originated in Italy during the Middle Ages and has been ascribed to the city of Naples offers many recipes for those who love dishes.
Read MoreMany good recipes of bitter gourd allow its delicacies to enjoy as well as their health benefits permit for its wide acceptance.
Read MoreSummer coolers are necessary to stay hydrated and keeping the heart more easily pump blood through the blood vessels to the muscles.
Read MoreTaste of Mongolian cuisine is unique, simple and full of a variety of meat that includes mutton, beef, camel, horse, sheep even marmot.
Read MoreEggless continental dessert fiesta offer a multitude of recipe, serving as delightful treats for various occasions and purposes.
Read MoreThe Pulse bean fiesta details how important are its recipes to human diet due to their robust nutritional profile and pleasant flavour.
Read MoreSummer special recipes: Mangoes are the quintessential ingredient in the desserts and culinary dishes of the summer.
Read MoreSoya chunks to sojourn offers a wide range of recipes, from curries and stews to salads and burgers, making them healthful choice for meals.
Read MoreKasoori methi is a herb widely used in Indian cuisine to offer culinary delights by its distinct, slightly bitter taste and sweet aroma.
Read MoreThe Sabudana Trivia for incorporating it into your cooking repertoire to add a touch of Indian flavour and wholesome goodness to your meals.
Read MoreHoli festival is for joyous celebration and indulging in delicious traditional foods from various parts of India for delightful dishes.
Read MoreIndian Chapatis are staple food serving as a soft, pliable base, perfect for wrapping a variety of fillings in the form of Indo-Fusion wraps.
Read MoreLactose free delicacies are tasty, healthy, and beneficial for anyone looking to explore a diverse and nutritious way of eating.
Read MoreOrganic Rice is a versatile ingredient that offers a variety of Indian recipes in cooking, from starters to main courses and desserts.
Read MoreVermicelli are rice noodles that are thin, delicate strands of rice flour and water that offer a great treat for the palate.
Read MoreChinese Cabbage (Bok Choy) is suitable for use into various Indian dishes, adding unique flavours, textures, and nutritional benefits.
Read MoreBottle Gourd a versatile and mild-tasting vegetable with a pale green, long shape, low in calories offers a number of delicacies to relish.
Read MoreMacaroni magic recipes are rich in carbohydrates, low in fat and sodium, provide dietary fiber, and facilitates portion control.
Read MoreDark chocolate fantasy has various applications in desserts like brownies and truffles to creating sophisticated tarts and mousses.
Read MoreLot of recipe can be made of tricolor to signify Indian flag colours and are used for treats on Republic Day.
Read MoreIn winter lets us relish the green peas trivia offering recipes rich in vitamins, minerals, fibre, and protein with health benefits.
Read MoreThe Canape Fiesta shows hows chefs embraced the creative possibilities, turning canapés into miniature, artful culinary creations.
Read MoreWinter carrots are known for their sweet and hearty flavour and different warming delicious and easy to make recipes in household kitchen.
Read MoreLet us relish some recipe from the Amla for good health. It can be had raw or in processed forms with long shelf life.
Read MoreTiffin refer to light meals or snack, typically a lunch or afternoon meal that is easy to make & healthy for schools, offices or work places.
Read More9 Delectable Ways with Strawberries for celebrating strawberry festivals around the world with their sweet and juicy flavour.
Read MoreProbiotics to healthy lifestyle are living microorganisms, typically bacteria or yeast, that are beneficial to human health.
Read MoreSarson ka saag & makki di roti are classic Punjabi dishes that hold a special place in Indian cuisine and are a flavorful and wholesome meal.
Read MoreThe article delineates various trends surfacing in the food industry in a post-COVID environment, like online food delivery and increased health-consciousness. The focus is primarily on the “Farm to Fork” concept, emphasizing local sourcing, sustainability, transparency, and seasonality of food. While this concept enjoys growing popularity in metropolitan cities like Mumbai, it faces challenges like supply chain logistics, seasonal variability, price sensitivity, and balancing tradition with innovation. The recipe suggestions employing the Farm to Fork concept center on using local, seasonal, and sustainable ingredients.
Read MoreDeepavali, or Diwali, is a vital Hindu festival symbolizing the victory of light over darkness and good over evil. Celebrated worldwide, festivities include decorating homes, prayers, sharing sweets, fireworks, gift-giving, charity, cultural events, and cleaning. Deepavali also signifies prosperity, renewal, and unity. Indian sweets, or mithai, play a significant role in the celebration, symbolizing joy, divine blessings, affection, cultural preservation, auspiciousness, and abundance.
Read MoreEat Healthy & Stay Fit Introduction to a healthy body: A healthy body is the cornerstone of a fulfilling life.
Read MoreMadhya Pradesh is known for Poha, Samosa, Aloo Tikki, Kachori, Jalebi, Mawa Bati, Chai, etc. with a mix of sweet, savory, and spicy flavours.
Read MoreHere is the saga of seeds that are an integral part of our culinary world, offering a diverse range of flavours, textures, and nutrients.
Read MoreMirch ka Zaika Capsicums or Shimla mirch originated in the Americas, but are now grown worldwide. The name given to the
Read MoreLost recipes of India are needed to show the rich culinary heritage of the country and connect future generations with history and tradition.
Read MoreAsian Wok Style Cooking of noodles offers recipes that are easy to toss and relish and popular in China, India, Nepal, the UK, and the US.
Read MoreThe raw banana fare: Nutritionally balanced and healthy recipes that are fiber rich, great source for our body and heart-healthy foods.
Read MoreWholesome and nutri-rich green salads are health total bowls of goodness, sweetness, creaminess, crunchiness, and dressing.
Read MoreBurmese delicacies to indulge into include a few easy Burmese Recipes without the use of seafood to start with in your kitchen and relish.
Read MoreLet us relish sweet treats of crescent shaped dry sweet snack that is rich in taste and full of flavour on the Independence Day.
Read MoreItalian Fiesta: The Pizza Fare: Few of all-time favourite pizza recipes for readers to freshly bake and relish
Read MorePulao is different across various parts of our country and it keeps us attracted towards it’s uniqueness when served on a platter.
Read MoreEggs are one of the nutritious foods one can find, to provide all the vitamins and minerals needed and eggy centric fiesta is relishing.
Read MoreCorn-U-Copia delicacies as regular dishes, and classic varieties are contemporary and creative cuisines have been incorporated to relish.
Read MoreConnecting with Celery which is a low-calorie vegetable with high water content and sizable dose of fibre is good snacks and vegetable.
Read MoreWonders of water chestnuts include it being antioxidants that reduce free radical movements in our body and lower blood pressure as well.
Read MoreThe bitter gourd is highly beneficial as it is loaded with goodness which can be helpful for our body in many ways.
Read MoreThe lovable lotus stem offers numerous rich nutritional recipes that improve digestion, boost immunity ,balance mood, and relieve depression.
Read MoreCheela or Chilla are savoury Indian pancakes are desi pancakes that are made with flour like oats, semolina, millet flour even wheat flour.
Read MoreCalling on courgettes describes a recipe from a technical fruit but is treated as an exotic vegetable choice by most of us.
Read MoreThe Kabuli Chana Fare details dishes of Chana in Hindi / garbanzo in Spanish a well-known high protein belonging to the legume family.
Read MoreThe Bengal gram fare deals with its different forms like vegetable or dal, besan (flour), boiled or parched, roasted or cooked, etc.
Read MoreTaste of Sri Lanka emanates from rich sea foods, fishes, coconuts, etc. The food quality is very good in the form of curry or rice.
Read MoreAll-time favourite delights with pao bhaji fusion: Italian pasta pao bhaji with olive cheese toasties, indo-mexican pao bhaji tortilla wraps.
Read MoreEggless Cakes are a treat from the oven and find itself amidst us making every moment special and memorable to cherish for a long time!
Read MoreThe Magnificent Mango acting as good immunity boosters and good for brain health offer numerous culinary applications for Special Fiesta.
Read MoreDe-coding Avocado delights from its dark green, knobby skin, buttery texture and fresh, mild taste with a surprisingly rich & creamy heritage.
Read MoreIn summers temperatures rise high and so does the heat! It is important to keep chilling Refreshing Ideas this Season!
Read MoreThe Tale of Kale – Superfood presents details about the cabbage like dark green vegetables that are the powerhouse of nutrients,
Read MoreThe paucity of an essential invisible – clean drinking water – is threatening the very existence of homo sapiens. India finds itself at the 120th rank among 122 countries in the Water Quality Index. Three-fourths of rural households find it difficult to get drinking water in India. In large tracts of remote and arid regions of India having high solar irradiance, especially the Thar Desert, Solar Thermal Desalination technology can play a crucial role in fulfilling the needs of the local communities. Strong local institutions and community participation would become the key to their success. The government must encourage private players to provide technological solutions to tackle the water crisis while ensuring that the accessibility of clean drinking water remains a basic and universal right, instead of becoming a paid service.
Read MoreTaste of Philippines have a blend of Spanish, Chinese, Asian and western influences in most of the recipes in their cuisine.
Read MoreHere is the treat from Italian kitchen in the form of a few recipes of dishes made up of bread, cheese, vegetables grown backyard, wine, etc.
Read MoreRango ki Bahar Holi Aayi Hai: Food and flavours are indeed a part of any such celebration, Also, Holi is at the time of harvest of winter crop
Read MoreAssamese cuisine is the regional food of Assam with different flavours that are confluence of cooking habits of the hills.
Read MoreIts worthy picking on veggie wonders because of fiber-rich legumes, vegetables and whole grains being staple in a healthy vegetarian diet.
Read MoreTHE GRAPEVINE TRIVIA: Grapes in many colours, including green, red, black, yellow, pink, and purple offer so many refreshing dishes.
Read MoreFor treating up on a seafood we usually work with from fish to prawns, lobster to crabs, shellfish to crayfish and bring out the best taste.
Read MoreCulinary treats with savoury pancakes with an assortment of stuffing options as well to start a fresh on a positive note!
Read MoreMexican roll ups from leftovers of Indian cuisine like tortillas, theplas, leftover chapattis and more are exciting to feast upon.
Read MoreThe Beneficial Bean Fare deals with baked beans providing protein, fibre and micronutrients including thiamine, copper and manganese.
Read MoreBaked Calzone Crescents have various recipe that are good to relish and are perfect for parking-lot picnics, sack lunches or meals on the run.
Read MoreNew Year day is usually celebrated by one and all across the world and works out to be GOURMET FARE TO TREAT THE PALATE!
Read MoreEasy-to-cook yet delectable Continental delicacies concentrate more on ingredients like olive oil, wine, herbs and minimal spices.
Read MoreDifferent dishes of Chicken are festive season special for non-vegetarian people but should not be consumed daily. Eat once a week.
Read MoreInnovative culinary ideology, Cocktails attempt to get concoction fused in an innovative desi style for all of us to relish.
Read MoreWinter Special: Shalgam Trails details the nutrient values of Shalgam, health benefits and also some wonderful recipe out of it.
Read MoreThe Coconut offers excellent tropical treat in different forms including coconut water as a source of potassium and balances sodium levels.
Read MoreIdli Ideology – End up making idlis over the dining table and be able to digest along with that chutney and refilled bowls of sambhar!
Read MoreOn Children’s Day let us try custard concoctions and cherish with children. Custard can have number of rich in taste variations.
Read MoreHere are chatpata chaats on a platter that are part of family of savoury snacks originated in India, typically served at roadside tracks.
Read MoreThere are various ways with vermicelli appearing like thin noddles that are quite easy to make and are amazing to cherish.
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