INDO – AMERICAN STYLE BURGER FIESTA!
Indo – American Style burger incorporate the vibrant spices, herbs, and ingredients of cuisine making the burger into an exotic meal.
Read MoreIndo – American Style burger incorporate the vibrant spices, herbs, and ingredients of cuisine making the burger into an exotic meal.
Read MoreOrganic Rice is a versatile ingredient that offers a variety of Indian recipes in cooking, from starters to main courses and desserts.
Read MoreBurmese delicacies to indulge into include a few easy Burmese Recipes without the use of seafood to start with in your kitchen and relish.
Read MorePulao is different across various parts of our country and it keeps us attracted towards it’s uniqueness when served on a platter.
Read MoreCalling on courgettes describes a recipe from a technical fruit but is treated as an exotic vegetable choice by most of us.
Read MoreThe Tale of Kale – Superfood presents details about the cabbage like dark green vegetables that are the powerhouse of nutrients,
Read MoreAssamese cuisine is the regional food of Assam with different flavours that are confluence of cooking habits of the hills.
Read MoreTHE GRAPEVINE TRIVIA: Grapes in many colours, including green, red, black, yellow, pink, and purple offer so many refreshing dishes.
Read MoreMexican roll ups from leftovers of Indian cuisine like tortillas, theplas, leftover chapattis and more are exciting to feast upon.
Read MoreThe Beneficial Bean Fare deals with baked beans providing protein, fibre and micronutrients including thiamine, copper and manganese.
Read MoreBaked Calzone Crescents have various recipe that are good to relish and are perfect for parking-lot picnics, sack lunches or meals on the run.
Read MoreNew Year day is usually celebrated by one and all across the world and works out to be GOURMET FARE TO TREAT THE PALATE!
Read MoreOn Children’s Day let us try custard concoctions and cherish with children. Custard can have number of rich in taste variations.
Read MoreHere are chatpata chaats on a platter that are part of family of savoury snacks originated in India, typically served at roadside tracks.
Read MoreAvacado is healthy, wholesome, versatile and delicious in salads, sandwiches, tacos, soups, dips like the most popular guacamole!
Read MoreValentine reminds us of the gift of God to mankind and the true love of God in our hearts on Valentine day full of treats.
Read MoreGourmet delicacies with sausages are enjoyed and relished in various recipes/ cooking styles and combinations.
Read MoreThe lemongrass has anti-inflammatory, antimicrobial, and anticancer properties, thus trivia protects stomach lining & improves lipid profile.
Read MoreStrawberry is a sensational delights. It is a beautifully sweet, aromatic fiber-rich fruit with good nutritional value and is an antioxidant.
Read MoreKhichdi is made from a mix of rice and lentils. Its tastes vary in different states of India. Lets’ relish dishes in global khichdi fiesta.
Read MoreMild nutty flavor flax seeds are easy to adapt into our day-to-day recipes including sweet and savory foods and are most favorable.
Read MoreGood desi snacky cocktail bites using rice and cooking it with proper seasoning and stuffing in the center are absolute delights.
Read MoreSoya chunks pack numerous benefits and enable faster muscle building and metabolism and are called high protein veg delights,
Read MoreThe Dill is one of those fresh herbs used in a variety of courses and categories of dishes in various cuisines and has a wonderful trail.
Read MoreCalling for shepherds pie deals with meat pie made with minced or diced lamb and topped with a thick layer of mashed potatoes.
Read MoreChicken wings are versatile and any kind of spices,sauces,flavorings, seasonings can be applied to them and may be called wings of paradise.
Read MoreThe Nostalgic nuts deals with the nutritional superstars, packed with protein and healthy fats that are small parcels of all-round health.
Read MoreThe Gnocchi Gupshup is made of small lumps of dough composed of semolina, ordinary wheat flour, egg, cheese, potato, etc.
Read MoreBiryani is a mixed rice dish originating among various parts of the Indian subcontinent made up of rice. Here is Biryani ki Peshgi.
Read MoreLet’s relish the taste of Burmese foods without the use of seafoods to start within your kitchen. No-fuss cooking methods are here.
Read MoreChickpeas are well known in Indian cooking and in number of preparations it is used to our taste loaded with spices.
Read MoreDesi delectable dals are one of the most important components of our Indian food and creates a good balance in our meals.
Read MoreCASA MEXICANA:- Colorful & Vibrant mexican delicacies to Indulge into. Some simple recipes from Mexico to make them more delicious!
Read MoreUnveiling the wraps that are made from veg, non-veg, high protein, low calorie, low sodium, low carbohydrates, non-fried, high on fiber, etc.
Read MoreHere is the trivia of the stone fruit – peach for sweets, jams, marmalade, chutneys, fruit salads, in soufflé, desserts, and beverages.
Read MoreMuffins are single serving breads rising with the help of baking powder, baking soda and eggs, instead of yeast.
Read MoreUpma is a delicious delicacy originated from south India a long time ago which mainly has salt and Mavu which means flour.
Read MoreThe Pomegranate is a praiseworthy, exhilarating and awesome ingredient in various forms from fresh to dried versions as well!
Read MoreAlso known as chawli beans or black-eyed beans, it is one of the commonly available varieties in the family of legumes and pulses. These have come a long way offering their fruitful uses and benefits to us in our diets over the years. Lobia is very popular in our day to day cooking and is prepared in a number of ways – from starters to soups, from dips to salads from stews to curries and from Chaats to kebabs!
Read MoreFrench beans are fantabulous and one of the great vegetables at our service all year round having loads of benefits to offer us.
Read MoreLets cook cool this summer by the kitchen experiences that are lighter and cooler to beat the heat these days besides beating Covid.
Read MoreThe cozy cauliflower is one of the most common and popular vegetables known to us for ages now and is part of the staple diet of most of us.
Read MoreBrown rice relishes as a whole grain that doesn’t cause our blood sugar to spike upon consumption in form of the different dishes.
Read MoreSuperfoods are simple to adapt and versatile to react.
Read MoreIn view of the challenges faced by civilization, the United Nations Development Programme has been pushing for the realization of
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