TASTE OF KASHMIR
Taste of Kashmir lies in its rich delectable cuisines with rice as the staple food and meat used in almost all dishes.
Read MoreTaste of Kashmir lies in its rich delectable cuisines with rice as the staple food and meat used in almost all dishes.
Read MoreFusion fundas with rabri presents few ideas as well on how to use the desi rabri in a slightly twisted way with a touch of videshi tadka.
Read MoreAvacado is healthy, wholesome, versatile and delicious in salads, sandwiches, tacos, soups, dips like the most popular guacamole!
Read MoreSpinach is extremely good for health majorly due to presence of many nutrients, Vitamin A, Vitamin C, Vitamin K, iron, folate, and potassium.
Read MoreHere is the Global breakfast on a platter that requires few minutes of undisturbed quality time to consume breakfast for a good day.
Read MoreThe bell pepper trail shows them to be full of great health benefits, packed with vitamins A & C, low in calories, and source of potassium.
Read MoreBhelpuri fiesta offers variety of bhelpuris made of puffed rice, vegetables, tangy sauce with a crunchy texture and is popular in Mumbai.
Read MoreCooking with olive oil is just the right things to work with without much hesitation and it is quite easy to adapt.
Read MoreA Nutritionally Great Superfood! Figs, also called Anjeer, are known to be one of the first cultivated fruits by mankind
Read MoreValentine reminds us of the gift of God to mankind and the true love of God in our hearts on Valentine day full of treats.
Read MoreFrittata is an egg-based dish that is crustless quiche, scrambled eggs, enriched with meats, cheeses, or vegetables and is in favor of health.
Read MoreSnapping on Snow peas offering protein, carbohydrates, dietary fiber, vitamin C & K, potassium, magnesium and iron is good for health.
Read MoreSoups are not only fulfilling, healthy and wholesome but also add value, versatility, and variety into our day-to-day food sojourn.
Read MoreSnacky bite-sized starters with flavors and tastes to entice the palate and taste buds as cozy as canapes are worth trying.
Read MoreGourmet delicacies with sausages are enjoyed and relished in various recipes/ cooking styles and combinations.
Read MoreThe lemongrass has anti-inflammatory, antimicrobial, and anticancer properties, thus trivia protects stomach lining & improves lipid profile.
Read MoreMethi seeds are a wealth of health mantra and a must to be on our kitchen shelf to use in a number of ways.
Read MoreStrawberry is a sensational delights. It is a beautifully sweet, aromatic fiber-rich fruit with good nutritional value and is an antioxidant.
Read MoreKhichdi is made from a mix of rice and lentils. Its tastes vary in different states of India. Lets’ relish dishes in global khichdi fiesta.
Read MoreBamboo shoots are not very popular in Indian cuisine but can be tried through various suggested recipes and are lovely to binge on.
Read MoreSweet potato delicacies are extremely good for health as these are packed with antioxidants, vitamins, essential minerals.
Read MoreThe carrots being rich in terms of Vitamins A, B6, and K1 are quite comforting, whether it is in form of Gajar ka Halwa or any other dishes.
Read MoreMild nutty flavor flax seeds are easy to adapt into our day-to-day recipes including sweet and savory foods and are most favorable.
Read MoreGood desi snacky cocktail bites using rice and cooking it with proper seasoning and stuffing in the center are absolute delights.
Read MoreSoya chunks pack numerous benefits and enable faster muscle building and metabolism and are called high protein veg delights,
Read MoreThe Dill is one of those fresh herbs used in a variety of courses and categories of dishes in various cuisines and has a wonderful trail.
Read MoreA salad is a dish consisting of mixed pieces of food, typically with at least one raw ingredient. They are often dressed, and typically served at room temperature or chilled, though some can be served warm.
Read MoreCalling for shepherds pie deals with meat pie made with minced or diced lamb and topped with a thick layer of mashed potatoes.
Read MoreChicken wings are versatile and any kind of spices,sauces,flavorings, seasonings can be applied to them and may be called wings of paradise.
Read MoreThe Promising Pumpkin: It is one of the well-known ingredients in our kitchens, used in a number of ways and recipes with varied cuisines.
Read MoreThe Nostalgic nuts deals with the nutritional superstars, packed with protein and healthy fats that are small parcels of all-round health.
Read MoreIndian festival season become much more awaited events because of variety of sweets relished on them. Details are in festive Indian sweets.
Read MoreShowtime with Siopao, a steamed rice flour bun with a meat filling that is a very popular Filipino afternoon snack.
Read MoreThe Gnocchi Gupshup is made of small lumps of dough composed of semolina, ordinary wheat flour, egg, cheese, potato, etc.
Read MoreBiryani is a mixed rice dish originating among various parts of the Indian subcontinent made up of rice. Here is Biryani ki Peshgi.
Read MoreLet’s relish the taste of Burmese foods without the use of seafoods to start within your kitchen. No-fuss cooking methods are here.
Read MoreChickpeas are well known in Indian cooking and in number of preparations it is used to our taste loaded with spices.
Read MoreDesi delectable dals are one of the most important components of our Indian food and creates a good balance in our meals.
Read MoreRavioli has two sheets of pasta with almost anything you can think of as your most favorite to unusual combinations like nuts, spinach, etc.
Read MoreCASA MEXICANA:- Colorful & Vibrant mexican delicacies to Indulge into. Some simple recipes from Mexico to make them more delicious!
Read MoreUnveiling the wraps that are made from veg, non-veg, high protein, low calorie, low sodium, low carbohydrates, non-fried, high on fiber, etc.
Read MoreThe cheesecake connect to every one. Most baked varieties of cheesecakes use a custard base and other flavorings in addition to the cheese.
Read MoreCherries are truly a pleasure and a great ingredient that refreshes the mind and detoxifies the system.
Read MoreHere is the trivia of the stone fruit – peach for sweets, jams, marmalade, chutneys, fruit salads, in soufflé, desserts, and beverages.
Read MoreMuffins are single serving breads rising with the help of baking powder, baking soda and eggs, instead of yeast.
Read MoreUpma is a delicious delicacy originated from south India a long time ago which mainly has salt and Mavu which means flour.
Read MoreInnovation & creativity shows how anything that can sit in between paratha dough gets rolled out for being cooked.
Read MoreMakhana is good for weight loss and shows magic for heart and kidney health along with ability to manage blood pressure issues too.
Read MoreThe Pomegranate is a praiseworthy, exhilarating and awesome ingredient in various forms from fresh to dried versions as well!
Read MoreAlso known as chawli beans or black-eyed beans, it is one of the commonly available varieties in the family of legumes and pulses. These have come a long way offering their fruitful uses and benefits to us in our diets over the years. Lobia is very popular in our day to day cooking and is prepared in a number of ways – from starters to soups, from dips to salads from stews to curries and from Chaats to kebabs!
Read MoreFrench beans are fantabulous and one of the great vegetables at our service all year round having loads of benefits to offer us.
Read MoreLets cook cool this summer by the kitchen experiences that are lighter and cooler to beat the heat these days besides beating Covid.
Read MoreThe cozy cauliflower is one of the most common and popular vegetables known to us for ages now and is part of the staple diet of most of us.
Read MoreBrown rice relishes as a whole grain that doesn’t cause our blood sugar to spike upon consumption in form of the different dishes.
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